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| Dublin Core |
PKP Metadata Items |
Metadata for this Document |
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| 1. |
Title |
Title of document |
Water - Beer Terroir |
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| 2. |
Creator |
Author's name, affiliation, country |
Braden Neihart; Independent Scholar; |
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| 3. |
Subject |
Discipline(s) |
Food History; Food and Drink; Rocky Mountains history |
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| 4. |
Subject |
Keyword(s) |
beer terroir; beer making; beer origin; Rocky Mountains; beer history; foodways; beer culture; regional beer; craft beer; beer and environment; prohibition; brewing; brewery; hops; regional history |
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| 5. |
Subject |
Subject classification |
beer history; brewing |
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| 6. |
Description |
Abstract |
Comprising 95% plus of beer, water greatly impacts the flavor and quality of beer. Mineral content, purity, contaminants, and other aspects of water quality have major ramifications for the end product. This chapter will survey the tribulations and triumphs of Rocky Mountain breweries: did they bemoan the poor water quality and contamination from ranchers and miners? Did they praise the high quality and purity of their beer due to fresh snowmelt? In what ways did the regional water impact local breweries and how, in turn, did they surmount or manipulate their water. |
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| 7. |
Publisher |
Organizing agency, location |
Equinox Publishing Ltd |
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| 8. |
Contributor |
Sponsor(s) |
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| 9. |
Date |
(YYYY-MM-DD) |
01-Oct-2025 |
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| 10. |
Type |
Status & genre |
Peer-reviewed Article |
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| 11. |
Type |
Type |
|
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| 12. |
Format |
File format |
PDF |
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| 13. |
Identifier |
Uniform Resource Identifier |
https://journals.equinoxpub.com/index.php/books/article/view/42800 |
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| 14. |
Identifier |
Digital Object Identifier |
10.1558/equinox.42800 |
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| 15. |
Source |
Journal/conference title; vol., no. (year) |
Equinox eBooks Publishing; Beer Terroir |
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| 16. |
Language |
English=en |
en |
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| 18. |
Coverage |
Geo-spatial location, chronological period, research sample (gender, age, etc.) |
Rocky Mountains |
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| 19. |
Rights |
Copyright and permissions |
Copyright 2014 Equinox Publishing Ltd |