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| Dublin Core |
PKP Metadata Items |
Metadata for this Document |
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| 1. |
Title |
Title of document |
From Recipes to Remote Work: Technology’s Influence on the Preservation and Evolution of Contemporary Food Rituals during Covid-19 - Food Rules and Rituals |
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| 2. |
Creator |
Author's name, affiliation, country |
Mandira Ghai |
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| 3. |
Subject |
Discipline(s) |
Food History |
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| 4. |
Subject |
Keyword(s) |
food rules; food rituals; Covid-19 and food; pandemic and food |
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| 5. |
Subject |
Subject classification |
food history |
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| 6. |
Description |
Abstract |
This paper explores the role of technology in maintaining, modernizing, and redefining food rituals and relationships during the COVID-19 crisis, discussed through the perspectives of a remotely onboarded professional who oversaw a national recipe contest at a social media service. |
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| 7. |
Publisher |
Organizing agency, location |
Equinox Publishing Ltd |
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| 8. |
Contributor |
Sponsor(s) |
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| 9. |
Date |
(YYYY-MM-DD) |
01-Jul-2024 |
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| 10. |
Type |
Status & genre |
Peer-reviewed Article |
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| 11. |
Type |
Type |
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| 12. |
Format |
File format |
PDF |
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| 13. |
Identifier |
Uniform Resource Identifier |
https://journals.equinoxpub.com/index.php/books/article/view/46060 |
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| 14. |
Identifier |
Digital Object Identifier |
10.1558/equinox.46060 |
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| 15. |
Source |
Journal/conference title; vol., no. (year) |
Equinox eBooks Publishing; Food Rules and Rituals |
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| 16. |
Language |
English=en |
en |
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| 18. |
Coverage |
Geo-spatial location, chronological period, research sample (gender, age, etc.) |
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| 19. |
Rights |
Copyright and permissions |
Copyright 2014 Equinox Publishing Ltd |