Food and Language - Proceedings of the Oxford Symposium on Food and Cookery 2009 - Richard Hosking
‘Truly the Ear Tests Words as the Palate Tastes Food’ (Job :): Synaesthetic Food Metaphors for the Experience of the Divine in Jewish Tradition
Food and Language - Proceedings of the Oxford Symposium on Food and Cookery 2009 - Richard Hosking
Jonathan Brumberg-Kraus [+]
Wheaton College
Jonathan Brumberg-Kraus is Professor of Religion and Henrietta James Faculty Chair for
Outstanding Teaching at Wheaton College in Massachusetts. His most recent book is
Gastronomic Judaism as Culinary Midrash.