Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Black, White, and Tan: The Rules and Rituals of a Jim Crow-Era ‘Spook Breakfast’ in Kansas City, Missouri, 1935–1939

Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Andrea Broomfield [+-]
Johnson County Community College
Andrea Broomfield chairs the Department of English at Johnson County Community College in Overland Park, Kansas. Her most recent books are Kansas City: A Food Biography and Iconic Restaurants of Kansas City.

Description

Kansas City is famous for barbecue and jazz--and ‘Boss’ Thomas J. Pendergast, whose machine politics controlled Kansas City from 1925 to 1939. Under certain conditions, Pendergast’s reign allowed for the unthinkable in an era of strict racial segregation: covert interactions between blacks and whites in public dining spaces, particularly during spook breakfast parties that happened after musicians wound up their all-night jam sessions. When the horns stopped blowing and the drums stopped beating, musicians and their fans sat down to copious amounts of food and alcohol. This paper examines the rules and rituals of these parties as they unfolded at the Reno Club near the northeast corner of Twelfth and Cherry on downtown’s edge, and at Old Kentucky Barbecue at Nineteenth and Vine in the heart of the black commercial district. Mixed-race interaction at these venues helped set in motion the forces that ultimately toppled segregation in Kansas City eateries.

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Citation

Broomfield, Andrea. Black, White, and Tan: The Rules and Rituals of a Jim Crow-Era ‘Spook Breakfast’ in Kansas City, Missouri, 1935–1939. Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023. Equinox eBooks Publishing, United Kingdom. Jul 2024. ISBN 9781800505766. https://www.equinoxpub.com/home/view-chapter/?id=46048. Date accessed: 29 Apr 2024 doi: 10.1558/equinox.46048. Jul 2024

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