Portable Food - Proceedings of the Oxford Symposium on Food and Cookery 2022 - Mark McWilliams

Portable Food - Proceedings of the Oxford Symposium on Food and Cookery 2022 - Mark McWilliams

Mobile Gastronomies: A Case Study of Food on Wheels Culture in Hyderabad, South India

Portable Food - Proceedings of the Oxford Symposium on Food and Cookery 2022 - Mark McWilliams

Kashyapi Ghosh
V. Vamshi Krishna Reddy

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Citation

Ghosh, Kashyapi; Reddy, V. Vamshi Krishna. Mobile Gastronomies: A Case Study of Food on Wheels Culture in Hyderabad, South India. Portable Food - Proceedings of the Oxford Symposium on Food and Cookery 2022. Equinox eBooks Publishing, United Kingdom. Jul 2023. ISBN 9781909248809. https://www.equinoxpub.com/home/view-chapter/?id=46167. Date accessed: 11 Dec 2024 doi: 10.1558/equinox.46167. Jul 2023

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